As stated in our Mission, Regis University strives to educate its students in a value-centered environment and “encourage the continual search for truth, values and a just existence.” Regis University is committed to the common good and strives to minimize our environmental impact. This commitment, along with other factors, brought Bon Appétit Management Company, a company devoted to sustainability, to Regis University this past summer. Bon Appétit Management Company’s mission statement is “food services for a sustainable future.” Bon Appétit and Regis have hired Waste Farmers, as experts in composting, to ensure we are composting in the most effective and beneficial way. Together we are doing what we can to minimize the environmental devastation of our excess waste and prepare the land for future generations.
Check out this powerpoint to learn more about the composting initiative.